Breakfast

Breakfast….what a delightful challenge!

We offer twenty-four different varieties of pancakes, many waffles, farm fresh eggs, sizzling ham, bacon or country sausage and golden butter-fried hash brown potatoes…the list goes on and on. Of course all of our batters are made from fresh ingredients and we prepare each syrup and compote in our kitchen.

Pancakes & Crepes

WILD BLUEBERRY PANCAKES • 11.40

Sprinkled with powdered sugar and served with blueberry compote. Captures all the tang of mountain blueberries.

SWEET POTATO PANCAKES • 11.10

A delightful creation! A surprising blend of cinnamon, golden wheat and sweet potatoes that creates a distinctive and unique flavor. Served with whipped butter and cinnamon cream syrup.

PARISIENNE CREPES • 11.55

Whole strawberries in compote rolled up in 3 delicately thin crepes. Sprinkled with powdered sugar and topped with whipped cream.

OLD FASHIONED BUTTERMILK PANCAKES • 8.30

Extra light and tender. Served with whipped butter and hot syrup.

PIGS IN A BLANKET • 11.55

Mouthwatering link sausage nestled in buttermilk pancakes.

CARIBBEAN PANCAKES • 11.65

Sliced bananas with chopped nuts and coconut. Sprinkled with powdered sugar. You’ll love ‘em!

SWISS CHOCOLATE CHIP PANCAKES • 11.75

Buttermilk Pancakes with delicious morsels of chocolate, sprinkled with powdered sugar. For those with a sweet tooth.

APRICOT-LEMON DELIGHT CREPES • 11.25

Diced apricots blended with pecans and enhanced by the flavor of fresh lemons. These rollups have the zip tired taste buds appreciate. Powdered sugar and whipped cream.

PEACH DELIGHT CREPES • 12.90

These thin rolled crepes are filled with a delicious blend of ricotta and cream cheese and peaches. Topped with peach compote, powdered sugar and whipped cream.

CORN MEAL PANCAKES • 8.30

This Southern dish served with syrup and whipped butter just melts in your mouth.

ORANGE-WALNUT PANCAKES • 11.90

The tantalizing taste of hearty deep woods black walnuts topped with a zesty fresh orange syrup and powdered sugar. A rare treat.

PECAN PANCAKES • 11.40

Chock full of pecans and sprinkled with powdered sugar. Served with pecan syrup.

WILDBERRY CREPES • 14.65

A combination of 5 berries in a delicious compote covering three crepes filled with a mixture of ricotta and cream cheese, sprinkled with powdered sugar and topped with real whipped cream. You won’t find this one anywhere else!

 

WHOLE WHEAT PANCAKES • 8.30

Ground by a local mill. Lots of old time flavor and goodness. Whipped butter and hot syrup.

SILVER DOLLAR PANCAKES • 8 for 6.40 or 15 for 9.30

Most unusual. For people who like them small and dainty.

SUGAR ‘N SPICE PANCAKES • 10.40

For those with discriminating taste. Made with cinnamon and sweet spices. Served with applesauce and cinnamon cream syrup.

AUSTRIAN APPLE-WALNUT CREPES • 11.25

A touch of the Old World. Delicious apple cider compote made with melted butter, black walnuts, apples and sweet spices. Powdered sugar and whipped cream.

SWEDISH CREPES • 11.25

Rich egg batter crepes and lingonberries imported from Sweden. A tantalizing taste. Served with lingonberry butter, powdered sugar and lemon wedges.

SMOKY MOUNTAIN BUCKWHEAT CAKES • 10.10

A favorite mountain recipe. Truly delicious. Served with syrup and whipped butter.

MARVELOUS BLINTZ • 12.90

Pecans and raisins are added to a ricotta-cream cheese filling and placed in our blintz pancake. Topped with powdered sugar and a warm orange blueberry syrup.

BANANA PINEAPPLE TRIUMPH CREPES • 11.80

Fresh banana wedges rolled up in thin pancakes and topped with our own pineapple syrup, pecans, powdered sugar and whipped cream.

RED RASPBERRY CREPES • 14.35

Three of our light crepes filled with a delicious red raspberry compote. Topped with more compote, powdered sugar and whipped cream.

CHERRY SUPREME CREPES • 11.55

Filled with juicy cherries and topped with a cherry compote. Sprinkled with powdered sugar and served with whipped cream.

GEORGIA PEACH CREPES • 11.55

From the heart of the South comes a mouthwatering delight. Thin rolled-up crepes served with peaches in a compote and topped with whipped cream and powdered sugar.

Waffles

All Waffles Served with Whipped Butter and Syrup

CHOCOLATE CHIP WAFFLE • 10.40

Sprinkled with powdered sugar.

BLUEBERRY WAFFLE • 11.10

Served with hot blueberry compote. Powdered sugar.

PECAN WAFFLE • 11.10

Sprinkled with powdered sugar.

SMOKED HAM WAFFLE • 11.35

PLAIN WAFFLE • 8.25

Sprinkled with powdered sugar.

CRISP BACON WAFFLE • 11.25

STRAWBERRY WAFFLE • 11.55

Topped with strawberries, whipped cream and powdered sugar.

CHERRY WAFFLE • 11.55

Topped with cherries, whipped cream and powdered sugar.

Eggs

All Eggs Served with 3 Delicious Buttermilk Pancakes

2 COUNTRY FRESH EGGS (any style) • 9.60

HAM & EGGS • 13.40

A Thick Slice of Ham with 2 Country Fresh Eggs

BACON & 2 COUNTRY FRESH EGGS • 11.90

CHOPPED HAM SCRAMBLED EGGS • 11.90

SAUSAGE & 2 COUNTRY FRESH EGGS • 12.15

Country-Style Pork Sausage

  • (Lower Cholesterol Eggs add 55¢)

Omelettes

All Omelettes Served with 3 Delicious Buttermilk Pancakes

VEGGIE & CHEESE OMELETTE • 11.75

BACON & CHEESE OMELETTE • 13.30

SAUSAGE AND CHEESE OMELETTE • 13.40

CHEESE OMELETTE • 11.25

MEXICAN OMELETTE • 14.50

WESTERN OMELETTE • 13.95

HAM & CHEESE OMELETTE • 13.70

HAM, CHEESE & HASH BROWN OMELETTE • 14.15

  • (Lower Cholesterol Eggs add 55¢)

Pancake Pantry Specials

MORNING STAR • 14.25

A bed of our fresh shredded hash browns, topped with melted cheese and two fried eggs. Covered with a blend of diced grilled onions, pimentos, mushrooms, ham and green peppers. Served with toast and whipped butter or buttermilk pancakes.

FRENCH TOAST CONTINENTAL STYLE  • 11.00

Sprinkled with cinnamon and powdered sugar. Served with whipped butter and our own special cinnamon cream syrup.

BREAKFAST CEREALS & OATMEAL • 4.45

  • (Add Bananas $1.10)

Side Orders

HAM • 5.60

SMOKED BACON • 4.70

COUNTRY SAUSAGE • 4.80

CORNED BEEF HASH • 5.80

EGGS
(1) • 2.20
(2) • 4.25

TOAST, BUTTER, JELLY • 3.10

HASH BROWNS • 3.75

GRITS (until noon) • 1.95

Beverages

APPLE, ORANGE, TOMATO JUICE
Regular • 3.75 
Large • 4.95

COFFEE • 3.10

HOT TEA • 3.10

ICED TEA • 3.10

2% MILK
Regular • 3.10 
Large • 3.55

CHOCOLATE MILK
Regular • 3.50 
Large • 4.25

CAPPUCCINO • 3.50

HOT CHOCOLATE • 3.10

PEPSI • 3.10

DIET PEPSI • 3.10

MOUNTAIN DEW • 3.10

DIET MOUNTAIN DEW • 3.10

SIERRA MIST • 3.10

DR. PEPPER • 3.10

ROOT BEER • 3.10

Lunch

Served after 11:30am

Inspiration for our Gourmet Sandwiches comes from around the world. Order the Dutch Diplomat and experience an award winning taste sensation of special trimmings atop ham, Swiss cheese and turkey on three decks of rye. Or maybe you would prefer a Polish Aristocrat, Polynesian Delight or British Dipper among other distinctive choices. Soups and Salads Dressings are all made in-house.

Burgers

BLUE RIBBON HAMBURGER • 13.40

A most unusual sandwich! A special sauce intrigues you. Then the melted cheese on the 6 oz beefburger combines with a green pepper ring, bacon crumbles and banana slices to provide an unexpected blend of flavors. French Fries and a Garden Salad.

ALL AMERICAN BEEFBURGER • 12.40

A hefty 6 ounces of ground beef with a slice of Bermuda onion, lettuce, tomato and mayo. The King of the Burgers. French fries and a garden salad.

THE VIENNABURGER • 13.75

It’s a 6 oz. beefburger with Old World charm. The ground beef is mixed with a delightful blend of onion, garlic, tarragon, rosemary and other spices and topped with a sauce of our own creation. (The sauce is served separate and you add to your liking). French fries and a tangy Bavarian kraut salad. Lettuce, tomato & mayonnaise.

VEGGIEBURGER • 13.10

A roasted corn salsa and Mexican mayo add a bit of spice to our delicious black bean veggieburger. Served on a grilled French roll with sauteed red onions and sprouts. Comes with spicy fries.

BLACK JACK BURGER • 13.50

Creole mayonnaise, cajun spices, red onions, tomato and havarti cheese make this a hot seller. Served with spicy cajun fries.

Gourmet Sandwiches

THE CONTINENTAL • 14.25

Its uniqueness comes from the sauces – one a mildly spiced Russian and the other a smooth delightful Tarragon Bearnaise. In between – you’ll find ham, turkey and corned beef topped with Swiss cheese. Popped into the oven until all is warmed and the cheese melts. Homemade chips and a cup of soup of your choice.

DUTCH DIPLOMAT • 13.10

Won a national award as one of the ten best sandwiches of the year. It’s a master of diplomacy when dealing with your appetite. This is a three decker on rye – with heaps of ham, Swiss cheese, turkey and trimmings! Served with a tangy mixed bean and onion salad and homemade chips.

POLYNESIAN DELIGHT • 10.80

A flavor blend from the Pacific Isles combining hearty crushed pineapple and 1000 Island dressing with ham, cheese and turkey on white bread, buttered and grilled to a golden brown. Served with a cup of soup of your choice & homemade chips.

FRENCH ROYALE CLUB • 13.85

An exquisite three layer combination of bacon, lettuce, turkey, cheese and ham with just a hint of bleu cheese and 1000 Island dressing to give it zest. Served with a cup of soup of your choice. Served with homemade chips.

 

SMOKY MOUNTAIN GRILLED HAM AND CHEESE • 10.65

Thinly sliced ham with cheese, lettuce, tomato and mayo on white bread buttered and grilled to a golden brown. Served with bean salad and homemade chips.

POLISH ARISTOCRAT • 12.15

Tucks layers of Swiss cheese, corned beef, and cole slaw between slices of rye. It goes on the grill for melting the cheese and browning the bread. Served with a delicious cole slaw and homemade chips.

BRITISH DIPPER • 12.80

A mild horseradish dip is provided and into it you dunk an unusual sandwich. It consists of a ground beef patty nestled between slices of Swiss and American cheese; served on rye and grilled until the cheese melts and the bread is golden brown. Served with cucumber slices and homemade chips. (They too can be dipped).

SOUTHERN CHICKEN GRILL • 13.75

An 8 oz grilled breast served on a grilled bun with lettuce, tomato and mayo. Homemade chips.

Soups & Salads

GRILLED CHICKEN SALAD • 13.30

Our grilled chicken breast, sliced and served on a large version of our garden salad.

GARDEN SALAD • 5.10

Crisp lettuce, tomato and fresh vegetables topped with cheddar cheese and red onion rings. Choice of dressing.

HOMEMADE SOUP AND SANDWICH COMBINATION • 13.30

The sandwich is a special grilled treat combining melted Swiss cheese, finely chopped bacon and chopped onion. (No substitutions on this sandwich). Served with homemade chips.

Together with this sandwich you have a choice of one of the following soups prepared from fresh ingredients in our own kitchen:

  • Mushroom and Barley – A hearty thick soup that contains beef, barley and mushrooms, plus a variety of spices that enhance the natural blend of flavors.
  • Split Green Pea – This has a deep hearty flavor that will bring you back again. Lots of down home goodness.
  • Provincial French Onion – This recipe comes not from Paris but from the countryside of France. Onions are slowly sauteed in butter until they are done to perfection – then added to the soup which simmers slowly until the blend of flavors is just right.

Cup 4.40 / Bowl 6.10

Beverages

APPLE, ORANGE, TOMATO JUICE
Regular • 3.75
Large • 4.95

COFFEE • 3.10

HOT TEA • 3.10

ICED TEA • 3.10

2% MILK
Regular • 3.10 
Large • 3.55

CHOCOLATE MILK
Regular • 3.50 
Large • 4.25

CAPPUCCINO • 3.50

HOT CHOCOLATE • 3.10

PEPSI • 3.10

DIET PEPSI • 3.10

MOUNTAIN DEW • 3.10

DIET MOUNTAIN DEW • 3.10

SIERRA MIST • 3.10

DR. PEPPER • 3.10

ROOT BEER • 3.10

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.