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Lunch • Served after 11:30am

FOR TAKEOUT, CALL 865.436.4724

Inspiration for our Gourmet Sandwiches comes from around the world. Order the Dutch Diplomat and experience an award winning taste sensation of special trimmings atop ham, Swiss cheese and turkey on three decks of rye. Or maybe you would prefer a Polish Aristocrat, Polynesian Delight or British Dipper among other distinctive choices. Soups and Salads Dressings are all made in-house.

Please click the arrow symbol to hide or show each food category below.

BLUE RIBBON HAMBURGER • 13.40

A most unusual sandwich! A special sauce intrigues you. Then the melted cheese on the 6 oz beefburger combines with a green pepper ring, bacon crumbles and banana slices to provide an unexpected blend of flavors. French Fries and a Garden Salad.

ALL AMERICAN BEEFBURGER • 12.40

A hefty 6 ounces of ground beef with a slice of Bermuda onion, lettuce, tomato and mayo. The King of the Burgers. French fries and a garden salad.

THE VIENNABURGER • 13.75

It’s a 6 oz. beefburger with Old World charm. The ground beef is mixed with a delightful blend of onion, garlic, tarragon, rosemary and other spices and topped with a sauce of our own creation. (The sauce is served separate and you add to your liking). French fries and a tangy Bavarian kraut salad. Lettuce, tomato & mayonnaise.

VEGGIEBURGER • 13.10

A roasted corn salsa and Mexican mayo add a bit of spice to our delicious black bean veggieburger. Served on a grilled French roll with sauteed red onions and sprouts. Comes with spicy fries.

BLACK JACK BURGER • 13.50

Creole mayonnaise, cajun spices, red onions, tomato and havarti cheese make this a hot seller. Served with spicy cajun fries.

THE CONTINENTAL • 14.25

Its uniqueness comes from the sauces – one a mildly spiced Russian and the other a smooth delightful Tarragon Bearnaise. In between – you’ll find ham, turkey and corned beef topped with Swiss cheese. Popped into the oven until all is warmed and the cheese melts. Homemade chips and a cup of soup of your choice.

DUTCH DIPLOMAT • 13.10

Won a national award as one of the ten best sandwiches of the year. It’s a master of diplomacy when dealing with your appetite. This is a three decker on rye – with heaps of ham, Swiss cheese, turkey and trimmings! Served with a tangy mixed bean and onion salad and homemade chips.

POLYNESIAN DELIGHT • 10.80

A flavor blend from the Pacific Isles combining hearty crushed pineapple and 1000 Island dressing with ham, cheese and turkey on white bread, buttered and grilled to a golden brown. Served with a cup of soup of your choice & homemade chips.

FRENCH ROYALE CLUB • 13.85

An exquisite three layer combination of bacon, lettuce, turkey, cheese and ham with just a hint of bleu cheese and 1000 Island dressing to give it zest. Served with a cup of soup of your choice. Served with homemade chips.

SMOKY MOUNTAIN GRILLED HAM AND CHEESE • 10.65

Thinly sliced ham with cheese, lettuce, tomato and mayo on white bread buttered and grilled to a golden brown. Served with bean salad and homemade chips.

POLISH ARISTOCRAT • 12.15

Tucks layers of Swiss cheese, corned beef, and cole slaw between slices of rye. It goes on the grill for melting the cheese and browning the bread. Served with a delicious cole slaw and homemade chips.

BRITISH DIPPER • 12.80

A mild horseradish dip is provided and into it you dunk an unusual sandwich. It consists of a ground beef patty nestled between slices of Swiss and American cheese; served on rye and grilled until the cheese melts and the bread is golden brown. Served with cucumber slices and homemade chips. (They too can be dipped).

SOUTHERN CHICKEN GRILL • 13.75

An 8 oz grilled breast served on a grilled bun with lettuce, tomato and mayo. Homemade chips.

GRILLED CHICKEN SALAD • 13.30

Our grilled chicken breast, sliced and served on a large version of our garden salad.

GARDEN SALAD • 5.10

Crisp lettuce, tomato and fresh vegetables topped with cheddar cheese and red onion rings. Choice of dressing.

HOMEMADE SOUP AND SANDWICH COMBINATION • 13.75

The sandwich is a special grilled treat combining melted Swiss cheese, finely chopped bacon and chopped onion. (No substitutions on this sandwich). Served with homemade chips.

Together with this sandwich you have a choice of one of the following soups prepared from fresh ingredients in our own kitchen:

Split Green Pea – This has a deep hearty flavor that will bring you back again. Lots of down home goodness.

Provincial French Onion – This recipe comes not from Paris but from the countryside of France. Onions are slowly sauteed in butter until they are done to perfection – then added to the soup which simmers slowly until the blend of flavors is just right.

Mushroom and Barley – A hearty thick soup that contains beef, barley, and mushrooms, plus a variety of spices that enhance the natural blend of flavors.

Cup 4.40 / Bowl 6.10

Sweet Heart Crepes • 12.85

Three crepes filled with a blend of chocolate, cream and ricotta cheese. Topped with strawberry compote, powdered sugar, whipped cream and a drizzle of white and milk chocolate.

February 5th-18th

Corned Beef Hash Delight • 12.85

A bed of corned beef hash topped with American cheese and two over-medium eggs. Sprinkled with a mix of diced onions, peppers, pimentos, and mushrooms. Served with your choice of whole wheat toast or buttermilk pancakes.

February 26th-March 10th

Menu for Children 12 and Under

BEARS IN THE SNOW • 5.40

Two bear-shaped buttermilk pancakes with powdered sugar. Served with whipped butter and hot syrup.

ZIPPIDY DOO DA • 5.60

Two pancakes with banana slices inside, topped with strawberry compote and whipped cream, powdered sugar. Kids love it !

M & M PANCAKES • 5.60

Two pancakes made with M & Ms. Sprinkled with powdered sugar and served with whipped butter and peanut butter syrup.

CHOCOLATE CHIP PANCAKES • 5.50

Two buttermilk pancakes with delicious morsels of chocolate. Sprinkled with powdered sugar. Served with whipped butter and hot syrup.

*CHILDREN’S SPECIAL • 6.40

Four miniature buttermilk pancakes, one egg, bacon, whipped butter and hot syrup.

EIGHT SILVER DOLLARS • 6.25

Miniature buttermilk pancakes served with whipped butter and hot syrup.

FRENCH TOAST • 5.50

Sprinkled with cinnamon and powdered sugar. Served with whipped butter and our own special cinnamon cream syrup.

PLAIN HAMBURGER & FRENCH FRIES • 7.00

(None of that yucky junk on top) Served after 11:30 a.m.

GRILLED CHEESE • 5.40

With the crust cut off. Served with potato chips. Served after 11:30 a.m.

APPLE, ORANGE, TOMATO JUICE
Regular • 3.75
Large • 4.95

COFFEE • 3.10

HOT TEA • 3.10

ICED TEA • 3.10

2% MILK
Regular • 3.10
Large • 3.55

CHOCOLATE MILK
Regular • 3.50
Large • 4.25

CAPPUCCINO • 3.50

HOT CHOCOLATE • 3.10

PEPSI • 3.10

DIET PEPSI • 3.10

MOUNTAIN DEW • 3.10

DIET MOUNTAIN DEW • 3.10

STARRY • 3.10

DR. PEPPER • 3.10

ROOT BEER • 3.10